Beyond Kimchee

Get new recipes via email:

Dietary Preference: Vegetarian

Even though I am not a vegetarian, I always include one to two vegetarian meals per week for my family. These plant-forward, meatless recipes are not only great for our body, but they can help our planet, too. And meat is so expensive these days!

Try my quick soft tofu recipe (microwave) with soy chili sauce, quick sesame soba noodles, and watercress tofu salad. This collection also includes dishes that can be easily adapted to be vegetarian-friendly.