Beyond Kimchee

Korean knife cut noodle soup is cooked with chicken, zucchini and carrot in Korean herb broth.

Korean Knife Cut Noodle Soup (Kalguksu)

Korean knife cut noodle soup made with chicken (dak kalguksu) is a soul comforting chicken soup of Korea. Korean herb broth makes it very...

My New Cookbook, Korean Cooking Favorites

I am thrilled to announce that my new cookbook “Korean Cooking Favorites (by Page Street Publishing)” will officially release on Oct 15th, 2019. This...

Patbingsu adorned with fresh fruits in a serving bowl.

Desserts

Patbingsu (Red Bean Shaved Ice Dessert)

Patbingsu is a popular Korean red bean shaved ice dessert. This easy recipe uses milk and canned sweetened red beans, making it simple to...

No-bake eclair cake made from scratch with graham crackers, vanilla custard, and chocolate ganache

Cakes

No-Bake Eclair Cake from Scratch

This no-bake eclair cake is made from scratch and it’s not that difficult. Homemade pastry cream makes this dessert superior. The step-by-step instructions will...