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Ingredient: Shrimp


Nasi Goreng (Indonesian Spicy Fried Rice)

All-Time Favorite Thai Pineapple Fried Rice

Hong Kong Style Cantonese Pan-Fried Noodles

Light Thai Glass Noodle Salad (Yum Woon Sen)

Fragrant Thai Basil Fried Rice

Quick Chili Garlic Shrimp (with Chili Crisp)

Shrimp with Mixed Herb Pesto

Vietnamese Mango Shrimp Salad (Gỏi Xoài)

Shrimp and Tomatoes in Lemon Butter Sauce

Squid Shrimp Stir-fry with Soybean Paste

Jjamppong Recipe (Korean Seafood Noodle Soup)

Kimchi Chorizo Shrimp Paella

Korean Corn Dumpling Soup with Shrimp

Tom Yum Goong, Thai Hot and Sour Soup

Authentic Thai Pomelo Prawn Salad

Yangzhou Style Fried Rice, and trip to Yangshuo

Kimchi Shrimp Cakes

Korean Soft Tofu Stew with Seafood (Soondubu Jjigae)

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korean cooking favorites

This book has 75 classic Korean recipes that everyone can easily make at home. You will also find numerous Korean cooking techniques and tips to help you create authentic dishes.

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