Check out these soul comforting authentic Korean stew recipes, such as Doenjang Jjigae, Yukgaejang, dakdoritang and many more, in one place. Create these delicious Korean stews in your own kitchen and share with your loved ones.
Is the weather outside chilling? How about a nice warm bowl of Korean stew?
I have posted numerous Korean stew recipes over the few years and most of them were well loved by many of my blog readers. So here are the top Korean stews that are most popular in my website.
If you are craving for something with full of flavor and soul-satisfying, look no further. From Korean chicken stew (dakdoritang) to spicy beef and vegetable soup (Yukgaejang), these stews are truly delicious.
Most of them are easy to make and they will keep you warm your body and soul. And you will become a master of authentic Korean stews.
Best Korean stew recipes
1
Doenjang Jjigae (Rich Korean Soybean Stew)
A hearty, traditional Korean stew made with fermented soybean paste, silken tofu, and fresh vegetables. This recipe uses the "ssaltteumul" (rice water) method for a rich, velvety broth that tastes just like Korean home.
2
Kimchi Jjigae with Pork (Korean Kimchi Stew)
A warm and tangy kimchi stew made with sour kimchi and pork belly. Simple ingredients, deep flavor, and ready in about 40 minutes. Serve with hot rice for a cozy Korean meal.
3
Dakdoritang (Korean Spicy Chicken Stew)
Dakdoritang is a Korean spicy chicken stew made with tender chicken, potatoes, and carrots simmered in a bold gochujang and gochugaru broth. Hearty, flavorful, and perfect with rice.
4
Yukgaejang (Korean Spicy Beef Soup)
Authentic Yukgaejang, a hearty Korean spicy beef soup made with tender brisket, leeks, and chili oil. Bold, comforting, and ready in about 2 hours.
5
Budae Jjigae (Korean Army Stew)
Budae Jjigae, Korean Army Stew, is a spicy, hearty fusion of Korean and American flavors. Loaded with Spam, sausage, kimchi, and ramen, it’s the ultimate hot pot to share with family and friends.
6
Kimchi Jjim (Braised Kimchi and Pork ribs)
A rich and comforting Korean braise made with aged kimchi and pork ribs simmered until tender. Bold, tangy, and perfect for using well-fermented kimchi — and it tastes even better the next day.
7
Gochujang Jjigae (Spicy Pork and Zucchini Stew)
Gochujang jjigae is a spicy Korean stew made with pork belly, zucchini, and a rich gochujang broth. Bold, comforting, and perfect with warm rice for an easy weeknight meal.
8
Sundubu Jjigae (Korean Soft Tofu Stew with Seafood)
A bubbling, spicy Korean soft tofu stew with silken tofu, clams, shrimp, and kimchi in an anchovy-kelp broth. Classic sundubu jjigae made simple at home.
And there you have it – best Korean stew recipes that you can enjoy with your loved ones! I hope this recipes brought some inspiration for your Korean cooking adventure. If you have tried any of these recipes, don’t forget to tag me on Instagram or Pinterest. Love to see your creation!
My most favourite is Yukgaejang!!
Lovely post and the pictures are making me hungry! Korean soups and stews really changed my opinion of soups in general as I was never a fan. So I gotta thank the gochugaru especially for being in most of the dishes recipes. Hope you can check and comment on my post about the 3 spicy soups in Korea I love myself: http://nyamwithny.com/spicy-korean-soups/
I really want to try Haejangguk and Seolleongtang one day. Are they any good?
They all look so good but my heart is hankering for the spicy chicken stew. That is one gorgeous food photo.
Happy New Year!
Thanks Maureen. Happy new year to you, too!
OMG they all look so gorgeous. The photos and the whole idea. I so will make one or two of these. happy New Year
Hope you can try it soon. Happy new year!
These look super delicious. I’m not a big fan of the fish soups but I really like the so gogi dwenjang chigae. I eat it all the time. I have never made it… but will try this recipe soon. Thanks
Sogogi doenjang jjigae is my favorite doenjang jjigae, too. It is not so difficult to make. Hope you can try. Thanks!
Holly, these all sound so good. They are especially perfect for the cold weather we have been having! Can’t wait to try the one with chicken!
Thanks, Abbe! The spicy chicken stew is really tasty and everyone who tried loved it.