Mandu, Korean dumplings filled with juicy pork, cabbage, and glass noodles, are easier to make at home than you think. This homemade version is...
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Homemade Korean dumpling wrappers! This easy recipe creates soft, chewy, and pliable wrappers perfect for folding. Includes tips for rolling, shaping, and storing, so...
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Crispy on the outside and cheesy inside, this kimchi fried rice with cheese brings the best of both East and West. Anyone who loves...
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Chocolate oatmeal cake is a moist, dark, chocolaty cake that is flavored with semi-sweet chocolate and topped with sticky pecan caramel topping. It’s a...
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Chicken bulgogi is a quick and flavorful Korean BBQ dish made with gochujang. Broiled to perfection and easy cleanup, it’s a perfect weeknight dinner!...
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Bake soft, fluffy Japanese milk bread (shokupan) at home with this no tangzhong recipe. The loaf stays tender for days and is perfect for...
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