Mango chicken stir-fry is a healthy and delicious dish that can be prepared in just 20 minutes! With lean chicken breast and fresh mango in a slightly sweet and tangy sauce, it's the perfect option for a quick and tasty weeknight meal.
Mix Thai sweet chili sauce, fish sauce, and lime juice in a small bowl. Make sure to mix well and set aside for later use.
Heat oil in a skillet over med-high heat. Start by stir-frying the chicken first, then add the green pepper and cook until they reach a crisp-tender consistency. Finally, add the sauce to the pan and stir everything together.
Add the mango slices and green onion to the pan, and toss everything together to coat well. And that's all there is to it! Serve hot with streamed rice.