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You are here: Home > Wild Garlic

Korean Spring Cabbage Salad, the sign of spring

April 5, 2010 by Holly Ford 7 Comments

    Every country has its own salad that welcomes season of spring. I remember when there was a spring cabbage salad on our dinner table at my house in Korea, it gave me a warm feeling, even as a child, that spring finally has come. Spring creates a sense of hope and excitement.  As a child I did not like the winter at all. It was windy and dreary, too cold to play hide and seek, or other games outside.  When the weather gets warm many young girls in our neighborhood used to get ...

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Filed Under: Archives, Korean Recipes, Recipes, Salads, Side Dishes Tagged With: Korean Plum Extract, Spring Cabbage, Wild Garlic

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Welcome to Beyond Kimchee

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I am Holly, a native Korean mother and a wife whose favorite place in the house is the KITCHEN. I hope you find lip-smackingly delicious Korean recipes and beyond in my site.

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