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Beyond Kimchee is a recipe blog with Korean recipes, Asian recipes, and favorite international recipes

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You are here: Home > Sweet Rice Flour

Hotteok, Korean Sweet Pancakes

May 8, 2020 by Holly Ford 3 Comments

Hotteok

Who can resist a soft and chewy bread with the oozing cinnamon brown sugar filling inside? Hotteok is a well known Korean sweet pancakes. It is a typical Korean street food and you can find them on many busy streets in Korea. They are hot, chewy, and sweet ( some savory). It a nostalgic comfort food to most Korean locals. There are many varieties of Hotteok in Korea when it comes to what to put in inside as a filling. Some make it sweet and other savory. Some even likes to add soft cheese ...

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Filed Under: Archives, Asian Recipes, Desserts and Drinks, Korean Recipes, Recipes Tagged With: Brown Sugar, Cinnamon, Peanuts, Sweet Rice Flour

Sweet Rice Corn Hotteok

February 6, 2014 by Holly Ford 14 Comments

There is one special treat that my family is always looking forward to whenever we visit Korea. It is the "Hotteok", the sweet Korean pancakes that you can find on any famous streets of Seoul or elsewhere in Korea. These lovely sweet treats are to-die-for, especially in wintertime. With crisp-chewy dough on the outside and sizzling hot sugary syrup inside, you just have to be very careful not to burn your tongue. Even if you did, that is a small price to pay to indulge in such a heavenly ...

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Filed Under: Archives, Desserts and Drinks, Korean Recipes, Recipes Tagged With: Brown Sugar Syrup, Corn Flour, Milk, Peanuts, Sweet Rice Flour

LA Style Sweet Rice Cake Bars

January 9, 2013 by Holly Ford 55 Comments

LA style sweet rice cakes

Baked goodies with NO gluten and NO butter or oil... Would it be possible? Yes. I want you to try these sweet rice cake bars. They originated from the Koreans living in Los Angeles, California many years ago. Their craving of traditional Korean rice cakes, which sometimes is hard to achieve in a home kitchen, turned this bars more like 'east meets west' version of rice cakes. ...

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Filed Under: Archives, Desserts and Drinks, Easy and Simple, Gluten Free, Korean Recipes, Recipes, Vegetarian Tagged With: Almonds, Brown Sugar, Pecans, Raisin, Rice Flour, Sweet Rice Flour, Walnuts

Sweet Potato Rice Donuts

September 23, 2012 by Holly Ford 88 Comments

Sweet Potato Rice Donuts

I received a package from my mother-in-law the other day.  In the package there were several vintage brocade tablecloths, napkins, some other linens, and a few crocheted doilies.  They used to belong to my dear grandmother-in-law, Phyllis. Phylis died over 10 years ago and I miss her dearly.  She was a genuinely kind, loving and funny woman.  She was a type of person who can make friends with anybody regardless who they are and what they stand for.  Born as the oldest daughter she helped her ...

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Filed Under: Archives, Desserts and Drinks, Gluten Free, Korean Recipes, Recipes, Vegetarian Tagged With: Cinnamon, Milk, Sweet Potato, Sweet Rice Flour

Welcome to Beyond Kimchee!

Welcome to Beyond Kimchee

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I am Holly, a native Korean mother and a wife whose favorite place in the house is the KITCHEN. I hope you find lip-smackingly delicious Korean recipes and beyond in my site.

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