Perhaps the snickerdoodles cookies were the first cookies I made when I got myself hooked into baking many decades ago. It is classic American cookies that everyone loves and I love them, too. I have my favorite recipe that I use all the time when I make my snickerdoodles. This time I added some oatmeal hoping that will give a little more chewiness and wholesome goodness. And I was right. These Oatmeal snickerdoodles are irresistibly good and chewy. They will last fresh longer than most other ...
Carrot Oat Bread
I like to bake a loaf of quick sweet bread to serve for breakfast or as an afternoon snack for my family. I like a recipe that is quick to put together with a satisfying result; not too sweet, mushy, dry, or greasy. And if it is considered somewhat healthy? That recipe would be sitting in the hall of fame recipe collection box of mine. Banana bread is perhaps the most popular and common sweet bread that everyone on this planet bakes often, and I believe everyone has their best recipe for it. ...
Multi-Grain Rice, japgok-bap
When was the last time I had the fluffy white Wonder Bread?The soft, melt in your mouth bread that can be gobbled up in 2 seconds, perfect with PB & J..., Yum! But along the way with life, I somehow gave up the Wonder Bread many years ago and don't miss it that much any more. People are more careful about what they are eating these days and the bread is one of the most important food item when it comes to that matter. No, today's post in Beyond Kimchee is not about the bread, actually. ...