Beyond Kimchee

Beyond Kimchee is a recipe blog with Korean recipes, Asian recipes, and favorite international recipes

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You are here: Home > Green Beans

Salmon with Green Beans and Tomatoes

June 29, 2012 by Holly Ford 22 Comments

Salmon with Green Beans and Tomatoes

I used to not like salmon. I am not sure why. Maybe because I grew up eating ocean fresh fishes of South Korea and never got used to these type of fatty fish from the North Atlantic ocean. Anyhow, to make the long story short..., I enjoy my salmons now. Salmons are quite versatile fish to come up with different ways to enjoy. Here is one dish that I feed my family often, Salmon with green beans and tomatoes. Very simple with only a few ingredients that everyone might have, you can put ...

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Filed Under: Archives, Gluten Free, Main Dishes, Recipes, Western Recipes Tagged With: Green Beans, Salmon, Tomato

Pan Fried Potatoes with Green Beans

April 3, 2012 by Holly Ford 20 Comments

I must be either a very simple minded or a extremely boring person. How could I feel so happy for a single potato...? I had one potato lounging on my counter and a handful of green beans that I wasn't sure what I was going to do with. I was hungry and I wanted to EAT them both.., so I put them together. What a JOY-ous day! I was quite happy how they turned out. ...

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Filed Under: Archives, Easy and Simple, Gluten Free, Korean Recipes, Recipes, Side Dishes, Vegetarian Tagged With: Green Beans, Potato

Vegetables in Coconut Milk, Sayur Lemak

June 15, 2011 by Holly Ford 13 Comments

sayur lemk

I often think of the past 3 years in Hong Kong where I used to live. Hong Kong remains dearly in my heart. The busy hustling Causeway bay, beautiful repulse bay beach, riding old trams with locals, gorgeous HK view from the peak, Stanley market, restaurants in Lan Kwai Fong, Wan Chai Market, fancy designer shops, the quiet New Territory, many surrounding islands, and the food... Boy! It is so easy to indulge in food when you are in HK. I miss them and I crave them all. I have met so many ...

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Filed Under: Archives, Asian Recipes, Recipes, Southeast Asian Recipes, Vegetarian Tagged With: Chayote, Coconut Milk, Eggplant, Green Beans

Welcome to Beyond Kimchee!

Welcome to Beyond Kimchee

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I am Holly, a native Korean mother and a wife whose favorite place in the house is the KITCHEN. I hope you find lip-smackingly delicious Korean recipes and beyond in my site.

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