I don't know how I could forget about posting this recipe but I apparently did. I made this Bok Choy Persimmon Kimchi Salad (청경채 감 겉절이 샐러드, chunggyoungchae gam gutjeuri salad) to post on my blog but I left in my photo library for 2 years. Gees, Holly~! I adapted this recipe from one of the Korean cookbooks I had. It was written by a famous home cook who teaches the upscale Korean dishes to very wealthy housewives in Korea. The crisp tender texture of Bok choy partners with sweet persimmon so ...
Bok Choy Kimchi and Banana
"Banana?" I was quite stunned when I heard one Korean mom mentioned this everyday fruit. I was at lunch with a bunch of Korean ladies for school related gathering and we were talking about making Kimchi with local vegetables in Malaysia. ...