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Beyond Kimchee is a recipe blog with Korean recipes, Asian recipes, and favorite international recipes

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You are here: Home > Bell Pepper

Roasted Chicken with Fennel, Pepper, and Onion

October 27, 2015 by Holly Ford 2 Comments

Chicken Fennel Pepper Onion Roast

Fennel is a vegetable that I wasn't sure if I liked it so much. Its strong anise fragrance when I first tried in salad overwhelmed me. So I have given up cooking with fennel quite some time until I tasted the roasted fennel. Oh, my! It was amazingly mellow and sweet with a touch of fragrance. I fell in love with fennel since then. Here is one chicken and fennel recipe that anybody can enjoy even if they are not keen on fennel. This roasted chicken with fennel, pepper, and onion is very simple ...

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Filed Under: Archives, Main Dishes, Recipes, Western Recipes Tagged With: Bell Pepper, Chicken, Fennel, Lemon, Onion

Gochujang Sloppy Joes

July 6, 2014 by Holly Ford 25 Comments

Gochujang Sloppy Joes

 Sloppy Joes is one of the well known American classic dish. I understand the term "sloppy" in the title. This is a kind of dish that can be prepared quick and easy, and it can be a little messy when you eat with hands. However why does it have a name of "Joe"? Why not Bob or David?  Just simply curious! Anyway, I want to give a little twist to this all American classic sandwich by adding a Korean flavor.  Yes, this is Gochujang Sloppy Joes!  Gochujang will add a ...

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Filed Under: Archives, Korean Fusion Recipes, Main Dishes, Western Recipes Tagged With: Beef, Bell Pepper, Celery, Gochujang

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Welcome to Beyond Kimchee

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I am Holly, a native Korean mother and a wife whose favorite place in the house is the KITCHEN. I hope you find lip-smackingly delicious Korean recipes and beyond in my site.

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