Yukgaejang, the spicy Korean beef stew, comes as an comfort food when the weather outside is dreary. I made my Korean beef stew in an instant pot that I got last Christmas. I think I like it, so I even joined the facebook Instant Pot community! LOL Pressure cooking is actually quite common cooking method in many Korean household. It shines so well in braised dish recipes. Traditionally, Yukgaejang is made over stove top. The stew is simmered for long time which yields fall apart tender beef ...

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