I like curry flavored anything. There is something about curry that makes you feel homey and comfortable. Here is a tasty and healthy quick side dish (or as a simple main dish) that is easily adaptable; Black Bean Quinoa Curry Rice! Sounds delish~, doesn’t it?
This black bean quinoa curry rice is a gluten-free dish (as long as you use gluten-free stock) and can be adapted easily into a vegan dish if you switch from the chicken stock to vegetable stock.
You can use all quinoa or all rice with black beans. I used half of each since I like them both very much. It is extremely easy and the outcome is so delicious and comforting. You can serve this as a light meal on its own, or as a side dish to any exotic feast. Of course I enjoyed it for my lunch and I loved every bite of it.