Beyond Kimchee

Beyond Kimchee is a recipe blog with Korean recipes, Asian recipes, and favorite international recipes

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You are here: Home > Noodles

Korean Chicken Noodle Soup (Dak Kalguksu)

October 29, 2019 by Holly 5 Comments

Korean Chicken Noodle Soup (Dak Kalguksu)

Every country has its own unique kind of chicken soup in their cuisines. Korea is not exclusive. Korean chicken noodle soup (Dak kalguksu) is a soul comforting chicken soup just like other chicken soups. The whole or parts of chicken is simmered with natural Korean herb to make a batch of earthy broth, then cooked together with noodles and vegetables to serve as one pot meal. You will need to serve with the soy chili topping sauce to punch up the flavor. The easy and convenient way to make ...

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Filed Under: Archives, Korean Recipes, Noodle Dishes, Recipes, Soups and Stews Tagged With: Chicken, Korean Herb Packet, Noodles, Zucchini

One Pot Korean Noodles and Vegetables

July 23, 2019 by Holly 4 Comments

One Pot Korean Noodles and Vegetables

How would you like to have a bowl of cool noodles in a hot summer day? It is 100% yes for me. And if the noodles can be made in one pot? That is a bonus! Here is one pot Korean noodles that you can make in no time. It is super easy and delicious. The thin wheat vermicelli noodles are cooked with vegetables in one pot, then rinsed in cold water to cool down, and lastly coated with very simple soy sauce seasoning. All the ingredients are something you would have in your pantry. That's all the ...

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Filed Under: Archives, Easy and Simple, Korean Recipes, Noodle Dishes, Recipes Tagged With: Noodles, Wheat Vermicelli, Zucchini

Korean Spicy Seafood Noodle Soup, Jjamppong

February 19, 2016 by Holly 9 Comments

Korean Spicy Seafood Noodle Soup, Jjamppong

There are two majorly popular Chinese inspired Korean foods. One is the Jjajangmyun and the other is this Korean spicy seafood noodle soup, Jjamppong (짬뽕). If you go to any Korean-Chinese restaurants, you will find these two items on the menu for sure. When the weather outside is chilly and dreary, Korean people often order this Korean spicy seafood noodle soup, Jjamppong, from their local restaurant as a delivery. Yes, Korea is a heaven an earth when it comes to the food delivery. Anything ...

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Filed Under: Archives, Korean Fusion Recipes, Korean Recipes, Noodle Dishes, Recipes Tagged With: Mussel, Noodles, Seafood, Shrimp, Squid

Korean Noodles with Beef Sauce

January 8, 2016 by Holly 5 Comments

Korean Noodles with Beef Sauce

소고기 간장국수 [ sogogi ganjang gooksoo ] The weather outside is bright and the January sun is quite strong here in Buenos Aires. Yes, I live in southern hemisphere where the seasons run in the opposite direction. I am still trying to get used to having summer in January since I moved here 18 month ago. My kids are having a 6 weeks summer break from school. That means that I need to provide them 3 meals a day for 6 weeks. Gosh! That is a lot of work for me because we don't get to eat out often ...

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Filed Under: Archives, Korean Recipes, Noodle Dishes, Recipes Tagged With: Beef, Noodles

Spicy Korean Sea Snail Salad

June 15, 2013 by Holly 25 Comments

Spicy Korean Sea Snail Salad

I have a feeling that today's recipe will be either LOVE it or HATE it type. It is all about the snails, the edible kinds. Yikes!!! Actually the word "snail" for this dish is not the right translation. The sea snails I used for this recipe in Korean is called "골뱅이, golbangyi".  The snail in Korean is "달팽이, dalpangyi". I couldn't find the right English word for golbangyi, and the next close thing is the snail. So I will call this recipe the Spicy Korean Sea Snail Salad, 골뱅이 무침 (golbangyi ...

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Filed Under: Archives, Korean Recipes, Noodle Dishes, Recipes, Salads Tagged With: Cabbage, Cucumber, Noodles, Sea Snails, Whelks

Kimchi Tomato Spaghetti

March 19, 2013 by Holly 21 Comments

Kimchi Tomato Spaghetti

A friend of friend of friend of mine has a little farm up in the highland of Malaysia, grow tomatoes and other vegetables. So I got a boxful of vine ripe tomatoes because my heart was telling me that I should. (I tend to follow my instinct which is not necessarily the logical method of life processing skill) They are good, juicy and flavorful. I have been eating tomatoes for breakfasts, for lunches, for snacks, and used them in the recipes for dinners in the past few days. I fed to my husband ...

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Filed Under: Archives, Easy and Simple, Korean Fusion Recipes, Recipes Tagged With: Cream, Kimchi, Noodles, Pasta, Tomato

Jjajangmyun, the Korean-Chinese noodles with black bean paste

February 15, 2013 by Holly 69 Comments

Jjajangmyun, the Korean-Chinese noodles with black bean paste

Before the McDonald landed in Korea, or Pizza Hut invaded with Bulgogi pizza to change the taste buds of Korean children from kimchi pancakes to pizza, there was a noodle dish called "Jjajangmyun". Jjajangmyun used to be the all time Korean kid's favorite food. At least to me, it was. The dish was known as the special treat to the children when they had done something really good; like getting an A in their school report or finishing their piano lesson to a certain level. It is a nostalgic ...

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Filed Under: Archives, Korean Recipes, Main Dishes, Noodle Dishes, One Dish Meals, Recipes Tagged With: Black Bean Paste, Cabbage, Noodles, Pork, Potato, Zucchini

Kimchi Udon

November 23, 2012 by Holly 16 Comments

Kimchi Udon

I like udon and so as the most Koreans. If you drive on the freeways in Korea, you will find many rest areas along the road. Most of them have food stalls where you can purchase quick meals and snacks. This Kimchi Udon (김치우동) is one of the popular menu. Feeding yourself a bowl of hot udon in the middle of long winter journey? I call it - 'Kimchi Udon Soup for the Soul'. ...

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Filed Under: Archives, Asian Recipes, Japanese Recipes, Korean Fusion Recipes, Korean Recipes, Noodle Dishes, Recipes Tagged With: Bonito, Kimchi, Noodles, Tofu, Udon

Naengmyeon, Korean style spicy cold noodles

August 7, 2012 by Holly 30 Comments

Naengmyeon, Korean style spicy cold noodles

There is no place like home... There is no place like home... Shopping in the narrow antique allies of Korea, eating loads of fabulous Korean food, camping in the Rocky mountains of Colorado, riding horse, fishing rainbow trouts, hang-out with families..., these are some of the wonderful things I had this past summer. I spent very good time both in Korea and U.S last month, but no matter how much fun I have in any exciting places, I always recite the same praise at the end of the trips, ...

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Filed Under: Archives, Korean Recipes, Noodle Dishes, One Dish Meals, Recipes, Vegetarian Tagged With: Buckwheat Noodles, Cucumber, Noodles, Pineapple

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Welcome to Beyond Kimchee!

Welcome to Beyond Kimchee

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I am Holly, a native Korean mother and a wife whose favorite place in the house is the KITCHEN. I hope you find lip-smackingly delicious Korean recipes and beyond in my site.

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